BUTTERFLY PEA BLUE TEA CEYLON (Clitoria) 30gr

Butterfly Pea Blue Flower Ceylon Premium 30gr

Butterfly Pea Blue Flower , also known as Clitoria ternatea , is a tropical plant native to Southeast Asia. The plant gets its name from the unique shape of its flowers, which resemble a butterfly with outspread wings. The flowers of the Butterfly Pea plant are a bright blue color and have been traditionally used for a variety of purposes.

It has properties:

• Antioxidants
• Anti-inflammatory
• Nootropics (improve cognitive function)
• Antiglycemics

Used as:

• Natural dye in foods and drinks, giving a bright blue color
• Making blue tea with relaxing properties
• In traditional medicine for the treatment of various conditions, such as anxiety and depression
• In cosmetology, to protect and enhance skin health

The flowers of the plant Clitoria ternatea are used traditionally and in modern times in different ways.

1. Culinary use:
The blue flowers of the Butterfly Pea are commonly used in cooking and beverages because of their vibrant color. When the flowers are steeped in hot water, they release a deep blue pigment that can be used to naturally color foods and beverages. It is often used to color rice dishes, desserts, tea, cocktails, and even ice cream. The blue color can turn purple when mixed with acidic ingredients, such as lemon or lime juice.

2. Medicinal properties:
Blue tea from Butterfly Pea flowers has been used in traditional medicine for centuries . It contains various bioactive compounds such as flavonoids, tannins and alkaloids that are believed to possess antioxidant and anti-inflammatory properties. In addition, the flowers are rich in anthocyanins , which are known for their potential health benefits, including promoting brain health, improving vision and supporting overall well-being .

3. Herbal tea:
Butterfly Pea Blue Tea is widely used to make herbal tea. The flowers are steeped in hot water and the resulting infusion has a vibrant blue color. The tea has a mild, earthy flavor and is often enjoyed alone or mixed with other herbs and spices, such as lemongrass or ginger, to enhance the flavor. It is sometimes sweetened with honey or sugar and served hot or chilled with ice.

4. Natural dye:
The deep blue pigment obtained from the Butterfly Pea Blue Flower can be used as a natural dye for fabrics, fibers, and even cosmetics. The color can be extracted from the flowers using hot water or alcohol and can be used to dye fabrics or create artistic designs.

While Clitoria ternatea is generally considered safe to consume, it is recommended to use it in moderation.