BARLEY FLAKES ORGANIC 500g.

BARLEY FLAKES ORGANIC 500g.

Barley belongs to the family of grasses which originate from the East. Barley is recommended for stomach and intestinal disorders. Its high quality in proteins and starch makes it an important food. In addition, it contains a lot of calcium, iron, phosphorus, and many B vitamins. Barley in the form of flakes is eaten for breakfast.

Barley flakes are usually made from unhusked barley, and barley porridge is just as tasty, delicious, and beneficial as oatmeal.

Breakfast with barley flakes

Materials
⦁ 2 cups of ALL ORGANIC barley flakes
⦁ 1 cup ALL BIO rye flakes
⦁ 1 cup of ALL ORGANIC oatmeal
⦁ 1 cup of oat bran ALL BIO
⦁ 2 tablespoons of ALL ORGANIC sunflower seeds
⦁ 1 tablespoon ground flaxseed ALL BIO
⦁ 1 cup dried cranberries or berries or raisins ALL BIO

Implementation:
Mix all ingredients very well.
Store in a glass jar that closes tightly.
Consume it with hot milk or ECOMIL almond and walnut drink for breakfast.

SPECIAL PRODUCT FEATURES
Organic Product
Nutritional information per 100g.
Energy: 1409kj/337kcal - Proteins: 8.5g. - F. fibers: 10.3g. Carbohydrates: 66.1g. - Fats: 1.5g. - Salt: 0.01g.
PACKING
Piece Weight 500gr

Country GERMANY