Emulsifier (from wheat proteins) Phytocream 2000

Emulsifier (from wheat proteins ) Phytocream 2000

Phytocream 2000 is an anionic/non-ionic, vegetable emulsifier made from wheat proteins, ideal for the preparation of quality cosmetic formulations, such as night creams, emulsions, lotions, masks, balms.
Its lipid fraction perfectly matches the stratum corneum of the skin, restoring the structural balance of the lipid film, which functions as a protective barrier of the skin, while its particular structure forms a network of liquid crystals extremely compatible with human skin, giving stable emulsions even in systems with high percentages of fat phase (5% - 30%). It contributes to the intensive hydration and nourishment of the skin, the reduction of dryness, as well as to the increase of the elasticity of the skin.

Phytocream 2000 is in the form of wax pellets , incorporated into the fatty phase of the emulsion and ranges in pH from 5.5-7, allowing the preparation of fluid to thicker formulations, depending on the percentage of the fatty phase of the system and the thickeners you will use. It is recommended at a percentage of 4% - 8%.

Contains: wheat protein, glyceryl stearate, cetearyl alcohol.


INCI Name: Potassium Palmitoyl (and) Hydrolyzed Wheat Protein (and) Glyceryl Stearate (and) Cetearyl Alcohol