CHINESE 5-SPICE MIXTURE

5 SPICES FIVE SPICES
APPLICATIONS:
5-spice blend is a spicy and highly aromatic Chinese powder, used primarily to enhance meat, poultry and fish but also pairs well with sauces, marinades, compotes, tarts and fruits.
Contains:
Coriander, Garlic, Ginger, Red pepper, Cinnamon

DOSAGE/INSTRUCTIONS:
The amount depends on each recipe. We usually add 1 teaspoon of the "5 spice" mixture to our cooking.
Be careful not to overdo it and ruin the taste of the food.