ORGANIC COCONUT SUGAR - with low glycemic index

ORGANIC COCONUT SUGAR
A delicious natural substitute for granulated sugar, coconut sugar comes from the nectar of the tree's flowers.

It has a low glycemic index and a low fructose content. It is composed mostly of sucrose and a much smaller proportion of glucose and fructose. While it is not calorie-free, due to its low glycemic index, the calories are absorbed at a slower rate than those of refined sugar. It is a healthy choice for those who want to control their blood sugar levels, suffer from diabetes or want to consume fewer calories from their diet.

Additionally, coconut sugar is high in potassium, magnesium, zinc, and iron and is a natural source of vitamins B1, B2, B3, B6, and C.

It has a sweet taste that resembles that of brown sugar and with a hint of caramel.
How to use: It can be used in beverages, baked, boiled, or cooked like brown sugar.

Origin: Indonesia