Matcha Maiden - FLY ME TO THE IMMUNE (*to boost the immune system!) 28g.

137 x the antioxidants of regular green tea along with detoxifying herbs that will stimulate, revitalize and restore your natural vitality!

A carefully studied blend that, combined with the green "magic" of authentic matcha, will help your body expel toxins from the liver, soothe the intestines and stimulate digestive function. This is the new "immune tea"

• Matcha Maiden (100% raw organic Japanese Matcha),
• Ginger
• Fenugreek seeds
• Dandelion/Dandelion

Matcha Maiden & the New Flavored Super Blends

With Matcha Maiden & MATCHA MAIDEN's New Flavored Super Blends , a new audience and a new relationship with the matcha tea category has been created, as it offers a comprehensive proposal for the daily and basic nutritional needs of our body.

It offers guaranteed strengthening, detoxification, metabolism, athletic performance, healthy nutrition, addressing health issues, improving daily performance, improving concentration & good mood.

The package is sufficient for 28 days of daily use

Matcha Maiden has researched to extract a beautiful blend of 100% pure matcha from the lush green hills of Uji in Kyoto, Japan - the Mecca of the matcha tea world. It consists of only pure green tea leaves traditionally ground on stones that leave a fine yet uniquely nutritious and bright green powder. Mix N Matcha is certified Japanese organic and packed with so much green goodness that it has up to 137 times the antioxidants and 10 times the nutritional value of regular green tea.

Why Matcha Maiden - Authentic Japanese Quality

100% Raw ORGANIC Japanese PREMIUM Quality, consumed as Ceremonial matcha. Certified by the most recognized International Organization with the strictest certification standards worldwide JAS Organic (Japanese Agricultural Organic Standard)

It is the Authentic Quality Matcha from *Uji, Kyoto, Japan (it stands out for its refined flavor & intense green color).

Matcha Maiden operates her own Matcha Bar in Melbourne and soon in New York. She publishes the book titled RECIPE GUIDE with unique savory & sweet Matcha recipes. She exceeds 1,000 stockists and +100K followers from all over the world with distinguished partnerships worldwide. She innovates with 3 delicious nutritious Blends of 100% RAW ORGANIC Japanese Matcha and high quality Raw Organic Superfoods.

Matcha Maiden - How is it consumed?

The dosage for a tasty result is: up to 400ml of matcha water max. 1g = ½ teaspoon .
Follow the @matchamaidengreece community (Instagram & Facebook) for recipes and news around the magical healthy world of Matcha Maiden.

An incredibly versatile superfood that is used not only as a plain tea, but also as an ingredient in recipes or even more commonly as a latte.
Up to 1/2 ½ teaspoon in freddo or latte

An incredibly versatile superfood that combines flavors easily and is used in all kinds of drinks.
½ 1/2 teaspoon in Chocolate Drink
½ 1/2 teaspoon in Juices
½ 1/2 teaspoon in Smoothies

It is also used in all kinds of sweet & savory recipes such as Donuts, Cookies, Macarons, Ice Cream, Cheesecake, Hazelnut Tart

Dissolves very easily & quickly in Cold or Hot water, just mix.

Nutritional benefits of consuming Matcha Maiden regularly

• It is the best source of Antioxidants in nature with 1,573 ORAC units / gram.
• Offers very high levels of Energy & Endurance for 4 -5 hours (LTheanine)
• Very high levels of Concentration & Clarity
• Boosts Metabolism (up to 43%) and calorie burning - The Ultimate DETOX
• High in EGCG - Anticancer action
• Reduces Cholesterol and Blood Sugar Levels
• Against depression
• Enhance Well-being
• Rich in vitamins A, E and B carotene

Matcha Maiden the king of antioxidants & green tea.

Matcha Maiden is much more than just a simple Superfood, which until now was a well-kept secret in the demanding diets of athletes and beyond. It is now included in all cuisines of the world.

Matcha is considered the best quality of tea and has an intense and rich green color. Matcha Maiden represents Japanese quality, is 100% Organic and is the best quality Matcha one can get
to find.

It has been used for 900 years in Japan as a medicinal herb. Recently, science has begun to support what Buddhist monks began using many years ago with such reverence that there is a form of ritual for its proper preparation. Matcha is a food rich in elements with healing properties.

Among its most important elements are the high levels of EGCg epigallocatechin and the abundance of antioxidants. In the last 15 years, many studies and publications have been conducted in PUBMED and the American Journal of Clinical Nutrition concerning the molecular basis of the antioxidant, anti-inflammatory, and anticancer activity of Matcha, placing it in the pharmacopoeia or in a new category of superfoods.

That's why Matcha Maiden is the best dietary supplement available in nature's pharmacy.

Some of its therapeutic properties are as follows:

1. Matcha helps prevent cancer
In 2011, it was published in Biochemical Pharmacology that EGCg gallocatechins demonstrated that they can prevent the development and spread of various forms of cancer (stomach, lung, liver, chest) at the molecular level.
Matcha contains high amounts of epigallocatechin gallate (EGCg) and has been extensively studied by laboratories around the world. EGCs are the “scavengers” of reactive oxygen species in vitro. Research has shown that it can reduce angiogenesis (growth of new blood vessels in tumors), metastasis (spread of cancer), and help with apoptosis.
(death) of cancer cells.
Matcha has the most powerful antioxidants found in any food. It contains 140 times the amount of EGCGs than regular tea. Perhaps at some point in the future, Matcha will be used alongside conventional cancer treatments. While it is too early to draw any conclusions, Matcha is a promising ingredient that is being studied intensively these days.

2. It is the best source of antioxidants in nature
Matcha significantly increases the body's antioxidant activity. Matcha is perhaps the most powerful antioxidant in nature that neutralizes free radicals thanks to its chemical composition. It also enhances the activity of the body's antioxidant enzymes. In this way, Matcha acts doubly against free radicals: by blocking them directly and then activating our own antioxidant mechanisms
of the body.
It's now widely accepted that chronic, low-level inflammation plays a major role in nearly all chronic diseases in the Western world: heart disease, cancer, metabolic syndrome, and other diseases. So anything that can block chronic inflammation could help prevent or even treat some of these diseases.
Matcha is one of nature's most powerful antioxidants with 1,537 ORAC units, 137 times more than regular tea and 5 times more than any other superfood. It contains 130 times the calcium and 172
times more protein than any other tea. It's so powerful that it's research-proven to be as effective as some anti-inflammatory drugs, just without the side effects.

3. Matcha Maiden improves digestive function and boosts metabolism – The ultimate DETOX
It is now a well-known secret of Westerners in weight loss, as it increases metabolism and burns calories. A recent study in the American Journal of Clinical Nutrition found that consuming Matcha can increase thermogenesis rates (the levels of conversion of fat/calories into energy) from daily calorie burning, which ranges from 8%-10%, to a spectacular 35%-43% of daily burning, and without creating any side effects or “pressure” on the body.

4. Matcha is a source of Energy and Concentration. It is considered the best substitute for coffee.
Matcha Maiden is recommended by nutritionists and doctors as a coffee substitute. One gram of Matcha contains approximately 20-35mg of caffeine when a simple instant coffee contains up to 80-100mg. Matcha Maiden is the only food due to the caffeine in combination with L-Theanine that can and does provide very high levels of Energy, the
high concentration and mental clarity and balance, unlike coffee which causes irritation, palpitations and feelings of anxiety.
The difference between Matcha's caffeine and coffee's is that it gives the same boost of energy much more smoothly to the body for about 4-6 hours, unlike coffee which lasts for less than 1 hour.

5. Research shows that Matcha can have tremendous effects against depression and enhance well-being.
Depression is also associated with low levels of BNDF and shrinkage of the hypothalamus, the part of the brain that regulates learning and memory. Since Matcha increases BNDF levels, it may potentially reverse some of these changes. There is also evidence that Matcha may increase the function of serotonin and dopamine, which greatly affect mood and enhance well-being.

6. Matcha is known to delay skin aging and fight diseases related to aging and cellular damage.
If Matcha can help prevent cardiovascular disease, cancer, and memory, then it obviously helps with longevity. That's why Matcha is a popular anti-aging supplement. Since inflammation and oxidation play a major role in aging, Matcha's effects may not be limited to disease prevention alone.
There are many recipes for making our own 100% natural face mask with Matcha, as recently launched in America through the well-known chain Urban Outfitters.

I hope the above reasons have convinced you to include this miraculous ingredient in your diet more often. And not only that. And before you run to make a Matcha Maiden Latte or add it to your juice/smoothie, consider that the right use always has the right results.